2009 Ohio Forage Performance Trials
Authors:
J.S. McCormick
Research Associate, Department of Horticulture and Crop Science
R.M. Sulc
Extension Forage Agronomist, Department of Horticulture and Crop Science
D. J. Barker
Associate Professor, Department of Horticulture and Crop Science
K. A. Diedrick
Extension Educator, Agriculture and Natural Resources
Contributors:
Clarence Renk Manager, Western
Agricultural Research Station, OARDC
Joe Davlin
Assistant Manager, Western Agricultural Research Station, OARDC
Kenny Wells
Manager, Jackson Agricultural Research Station, OARDC
Paul Brown
Agriculture Technician, Jackson Agricultural Research Station, OARDC
Lynn Ault
Manager, Schaffter Farm, Wooster, OARDC
Greg Smith
Manager, Schaffter Farm, Wooster, OARDC
Summary
This report is a summary of
performance data collected from forage variety trials in
Ohio during 2009, including commercial varieties of alfalfa,
orchardgrass, tall fescue, teff, and annual ryegrass in tests planted in 2006 to
2009 across three sites in Ohio:
South Charleston,
Wooster, and North Baltimore.
For more details on forage species and management, see the Ohio Agronomy
Guide, Ohio State University
Extension Bulletin 472, (available online at
http://ohioline.osu.edu/b472/0008.html).
Summary of 2009 Growing
Conditions
Rainfall was above normal across most of the
state for April through October, except in parts of northwest Ohio where rainfall was lower than normal.
For example, at North Baltimore rainfall was
3.2 inches below the long-term average. Temperatures were generally warmer than
normal in April through June and much cooler than normal July through October,
except at North Baltimore where August and
September were 3o
F above normal.
Alfalfa
The trials at
Wooster
had the highest yields, averaging over 8 tons/acre. The new spring seeding at North Baltimore yielded 2.8 tons/acre. First harvest
yields are not reported in the South
Charleston trials because of equipment malfunctions.
Alfalfa weevil populations were low at all sites and no insecticide was required
for their control. Insecticide applications were used at all locations for
control of potato leafhopper (PLH) in the standard yield trials. No insecticide
was applied to control PLH in the alfalfa yield trial used to assess potato
leafhopper resistance at South
Charleston, seeded in 2008.
High leafhopper populations resulted in significant yield differences
among varieties at the July and September harvests in 2009, and the total over
two years. Leafhopper resistant varieties are not resistant to alfalfa weevil,
and need to be treated with insecticides if weevil populations exceed action
thresholds.
Orchardgrass
The reported yield in 2009
was lower because the first-harvest yields were not included due to equipment
malfunction. Good production was observed the remainder of the year, and total
yield including the first harvest was likely over 4 tons/acre.
Tall Fescue
The tall fescue trial of
endophyte-free varieties established at
South Charleston
in 2008 yielded 4.0 tons/acre. There were no significant differences among
varieties during this first full year of production. New varieties that are
endophyte free or that contain a non-toxic endophyte (eg., Jessup Max Q) have
potential to increase animal performance, especially during the summer grazing
season, and to provide forage for beef cattle and sheep during autumn and early
winter.
Teff
Teff, Eragrostis tef
(Zucc.)is an annual grass native to Ethiopia that is new to Ohio. It grows well under warm conditions, so
produces especially well during our summer months. It appears to be most
suitable for hay production. It does not tolerate frost, and must be planted in
late May or early June in a well-prepared seedbed, and at a very shallow depth
due to the small seed size.. This year it yielded a total of 4.1 tons of dry
matter per acre from three harvests at
South Charleston.
Annual
Ryegrass
Total forage yields in the
annual ryegrass trial seeded September 2008 were very high in 2009, ranging from
4.5 to 7.0 tons/acre among varieties. The first harvest was later than usual,
which increased yield (but lowered forage quality), and the cool and moist
summer conditions promoted excellent growth. Annual ryegrass is a cool-season
annual bunch grass that is highly palatable and digestible. It has high seedling
vigor and is well adapted to either conventional or no-till establishment
methods.
Inclusion of entries in Ohio Alfalfa
Performance Trials does not constitute an endorsement of a particular entry by
The Ohio State University, Ohio Agricultural Research and Development Center, or
Ohio State University Extension. Where trade names appear, no discrimination is
intended, and no endorsement is implied by The Ohio State University, Ohio
Agricultural Research and Development Center, or Ohio State University
Extension.
Go to Ohio Crop
Performance
12/2009
All educational programs conducted by Ohio State University Extension are
available to clientele on a non-discriminatory basis without regard to race,
color, creed, religion, sexual orientation, national origin, gender, age,
disability or Vietnam-era veteran status.
Issued in furtherance of Cooperative Extension work, Acts of May 8 and June 30,
1914, in cooperation with the U.S. Department of Agriculture, Keith L. Smith,
Director, Ohio State University Extension.
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